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A delicious plate of Sour Watermelon Treats

Sour Watermelon Treats

These Sour Watermelon Treats are a refreshing and tangy snack perfect for hot days!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 70
Ingredients Equipment Method Notes

Ingredients
  

  • 360 ml watermelon juice
  • 80 ml lemon or lime juice freshly squeezed
  • 45 g honey or agave syrup adjust to taste
  • 30 g sugar-free gelatin
  • 1 pinch salt to enhance flavor
  • 10 g Vitamin C powder for coating
  • 10 g sugar/monk fruit for coating

Equipment

  • Blender
  • Silicone Molds

Method
 

  1. Blend the watermelon until it becomes juice.
  2. Mix the watermelon juice with the lemon juice and sprinkle the gelatin on top. Let it hydrate for 2 minutes.
  3. Heat over medium heat, stirring until everything is dissolved.
  4. Remove from heat and add honey or agave syrup.
  5. Pour into silicone molds and refrigerate for 1 hour.
  6. Unmold and coat with the tangy mixture of vitamin C, sugar, and monk fruit.

Notes

These treats are perfect for a summer snack. Feel free to adjust the sweetness to your liking!