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crockpot sweet potato casserole
Juanita A. Smith

Crockpot Sweet Potato Casserole: 5 Comforting Secrets

A warm and comforting crockpot sweet potato casserole.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 8 servings
Course: Side Dish
Cuisine: American
Calories: 250

Ingredients
  

  • 4 cups sweet potatoes peeled and diced
  • 1 cup brown sugar
  • 1/2 cup milk
  • 1/4 cup butter melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1 cup mini marshmallows

Method
 

  1. Prepare the sweet potatoes and place them in the crockpot.
  2. In a bowl, mix brown sugar, milk, melted butter, eggs, vanilla, cinnamon, nutmeg, and salt.
  3. Pour the mixture over the sweet potatoes and stir to combine.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours.
  5. During the last 30 minutes of cooking, add mini marshmallows on top.
  6. Serve warm.

Notes

  • For a creamier texture, mash the sweet potatoes before mixing.
  • You can add pecans for extra crunch.