Go Back
A delicious plate of Cottage Cheese Avocado Toast

Cottage Cheese Avocado Toast

A quick and nutritious meal perfect for breakfast or a light snack, featuring creamy cottage cheese and avocado on toasted bread.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 toasts
Course: Breakfast, Snack
Cuisine: American
Calories: 284
Ingredients Equipment Method Notes

Ingredients
  

  • 2 slices whole wheat bread or your favorite bread
  • 120 g cottage cheese or as much as you like
  • 1 whole Hass avocado
  • 0.5 tsp lemon juice adjust to taste
  • 1 pinch salt or to taste
  • 1 tsp everything bagel seasoning

Equipment

  • Toaster

Method
 

  1. In a small bowl, mash together the avocado with lemon juice and salt. Use more salt if your toppings won't contain salt, and use less salt if you'll be using a lot of everything bagel seasoning or other salted seasoning.
  2. Toast your bread. Spread about ΒΌ cup of the cottage cheese on top of the bread. Spread the avocado mixture on top of the cottage cheese. Top with everything bagel seasoning, smoked paprika, and fresh herbs, and enjoy!

Notes

Feel free to customize your toppings with your favorite herbs and spices for added flavor.