Go Back
chorizo potato tacos
Juanita A. Smith

Chorizo Potato Tacos That Will Delight Your Taste Buds

Delicious chorizo potato tacos packed with flavor.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Mexican
Calories: 300
Ingredients Method Notes

Ingredients
  

  • 1 pound chorizo
  • 2 medium potatoes diced
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 8 small corn tortillas
  • 1 cup cilantro chopped
  • 1 lime cut into wedges

Method
 

  1. In a skillet, cook chorizo over medium heat until browned.
  2. Add diced potatoes, onion, and garlic. Cook until potatoes are tender.
  3. Warm tortillas in a separate pan.
  4. Spoon chorizo and potato mixture onto tortillas.
  5. Top with cilantro and serve with lime wedges.

Notes

  • Adjust spice level by choosing mild or spicy chorizo.
  • Serve with your favorite salsa for extra flavor.