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burger bowls with caramelized onion aioli
Juanita A. Smith

Burger Bowls with Caramelized Onion Aioli: 7 Flavorful Tips

A delicious burger bowl topped with caramelized onion aioli.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups mixed greens
  • 1 cup cherry tomatoes halved
  • 1/2 cucumber sliced
  • 1/4 cup shredded cheese
  • 1/2 cup caramelized onions
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice

Method
 

  1. In a skillet, cook the ground beef over medium heat until browned.
  2. Season with salt and pepper.
  3. In a bowl, mix mayonnaise and lemon juice to make the aioli.
  4. Assemble the bowl by layering mixed greens, beef, tomatoes, cucumber, cheese, and caramelized onions.
  5. Drizzle the aioli over the top before serving.

Notes

  • For a vegetarian option, substitute beef with black beans.
  • Adjust toppings as per your taste.